PenangTime.com: Food Guide
Also known as: Roti Prata, Roti Kosong
A type of Indian-influenced flatbread that is a popular breakfast or supper dish.
Fluffy, slightly crispy, and buttery. A neutral, savory base for the rich, spicy flavors of curry or dhal.
Flour, water, ghee (clarified butter), served with curry or dhal.
Can be served plain or with fillings like egg (roti telur) or onion (roti bawang).
RM 1 to 3
Per serving
Explore the best spots across Penang serving authentic Roti Canai
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111 amazing places to try Roti Canai
Address: Jln Mengkuang, Kampung Mengkuang, 14000 Bukit Mertajam, Pulau Pinang
View DetailsAddress: Pusat Inkubator Kraf, Jalan Sungai Rusa, Kampung Sungai Rusa, 11000 Balik Pulau, Penang
View DetailsAddress: Pintasan Pemancar 5, Taman Tun Sardon, 11700 Gelugor, Pulau Pinang
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