Penang Foods

Where Heritage Meets Flavor

15 Must-Try Dishes
28 Great Options
100+ Local Favorites

Must Try Dishes

Authentic flavors that define Penang's culinary identity

Char Koay Teow
Must Try

Char Koay Teow

A beloved stir-fried noodle dish with a smoky aroma, often cooked over a charcoal fire.

RM 8 to 15
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Asam Laksa
Must Try

Asam Laksa

A tangy and spicy fish-based noodle soup that is a signature dish of Penang.

RM 5 to 8
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Cendol
Must Try

Cendol

A refreshing shaved ice dessert perfect for a hot day.

RM 3 to 5
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Hokkien Mee
Must Try

Hokkien Mee

A flavorful and aromatic noodle soup with a rich broth.

RM 5 to 10
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Nasi Kandar
Must Try

Nasi Kandar

A dish of steamed rice served with a variety of curries and side dishes.

RM 10 to 25+
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Oh Chien
Must Try

Oh Chien

A savory omelette filled with fresh oysters.

RM 13 to 30
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Kway Chap
Must Try

Kway Chap

A Teochew dish featuring flat rice noodles in a savory duck broth.

RM 7.50 to 15
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Ban Chang Kuih
Must Try

Ban Chang Kuih

A crispy and chewy pancake with a sweet filling.

RM 2 to 4 per piece
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Chai Kuih
Must Try

Chai Kuih

Steamed vegetable dumplings with a thin, translucent skin.

RM 1.50 to 3 per piece
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Rojak
Must Try

Rojak

A unique tropical fruit salad with a sweet and savory shrimp paste dressing.

RM 5 to 10
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Apom Manis
Must Try

Apom Manis

A sweet, thin pancake cooked in a small claypot, creating a crispy edge and soft center.

RM 2 to 4 per piece
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Nasi Biryani
Must Try

Nasi Biryani

A fragrant and flavorful rice dish cooked with a variety of spices and meat.

RM 10 to 20
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Boiled Octopus
Must Try

Boiled Octopus

A simple seafood dish, often served as an appetizer or side dish, featuring blanched baby octopus.

RM 15 to 30
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Nutmeg Juice
Must Try

Nutmeg Juice

A refreshing drink made from the fruit of the nutmeg tree.

RM 3 to 5
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Nyonya Kuih
Must Try

Nyonya Kuih

Nyonya kuih is a broad category of bite-sized snacks or desserts. They can be steamed, baked, boiled, or grilled and com...

RM 1.50 to 3.50 per piece
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More Culinary Gems

Discover other exceptional dishes worth your attention

Nasi Lemak

Nasi Lemak

Considered Malaysia's national dish, it is a fragrant rice dish cooked in coconu...

RM 2 to 10
Wantan Mee

Wantan Mee

A popular noodle dish that can be served either dry or in a soup.

RM 4 to 8
Roti Canai

Roti Canai

A type of Indian-influenced flatbread that is a popular breakfast or supper dish...

RM 1 to 3
Lok Lok

Lok Lok

A communal hot pot-style street food where ingredients on skewers are cooked in ...

RM 1 to 5 per skewer
Curry Mee

Curry Mee

A spicy coconut-based curry noodle soup.

RM 5 to 10
Popiah

Popiah

A fresh spring roll filled with a variety of ingredients, similar to a soft, unf...

RM 3 to 5
Loh Bak

Loh Bak

Deep-fried marinated pork rolls wrapped in bean curd skin.

RM 8 to 15
Chee Cheong Fun

Chee Cheong Fun

Steamed rice noodle rolls served with a variety of sauces.

RM 4 to 8
Tau Sar Piah

Tau Sar Piah

A flaky, baked pastry filled with a sweet or savory mung bean paste.

RM 7 to 12 per box
Mee Goreng Mamak

Mee Goreng Mamak

A spicy stir-fried noodle dish with Indian-Muslim influences.

RM 6 to 12
Roti Jala

Roti Jala

A lacy, net-like crepe made with turmeric and coconut milk.

RM 4 to 8 per set
Loh Mee

Loh Mee

A starchy, savory noodle soup with a thick gravy.

RM 4 to 7
Satay

Satay

Skewered and grilled meat

RM 1.20 to 2.50 per skewer
Ice Kacang

Ice Kacang

A colorful shaved ice dessert, also known as ABC (Ais Batu Campur).

RM 3 to 7
Mee Jawa

Mee Jawa

A sweet and savory noodle dish with a potato-based gravy.

RM 5 to 8
Pasembur

Pasembur

A Malaysian-Indian salad consisting of various fried items and shredded vegetabl...

RM 6 to 15
Koay Teow Thng

Koay Teow Thng

A clear and light noodle soup, often enjoyed for breakfast.

RM 5 to 8
White Curry Mee

White Curry Mee

A lighter-colored, fragrant, and creamy curry noodle soup, distinct from the mor...

RM 7 to 12
Green Curry Mee

Green Curry Mee

A Thai-influenced curry known for its vibrant green color and aromatic flavor.

RM 10 to 20
Char Koay Kak

Char Koay Kak

A savory dish made from steamed rice flour and white radish (daikon), which is t...

RM 6 to 10
Roti Bakar

Roti Bakar

A simple yet popular breakfast or snack of toasted bread, often served in kopiti...

RM 3 to 6
Banana Leaf Rice

Banana Leaf Rice

A South Indian meal where steamed rice is served on a banana leaf with a variety...

RM 10 to 25
Cucuk Udang

Cucuk Udang

Crispy and savory prawn fritters, often enjoyed as a teatime snack.

RM 1 to 2 per piece
Mee Rebus

Mee Rebus

A Malay noodle dish consisting of yellow egg noodles in a thick, sweet and spicy...

RM 5 to 19.50
Mee Sotong

Mee Sotong

A popular Indian-Muslim stir-fried noodle dish, characterized by the addition of...

RM 6 to 9
Apom Manis

Apom Manis

A thin, crepe-like pancake with a crispy edge and a soft, fluffy center, made fr...

RM 1 to 2.50 per piece
Laksa Lemak

Laksa Lemak

A rich and creamy coconut milk-based noodle soup with a fragrant and spicy broth...

RM 15 to 25
Nasi Dalca

Nasi Dalca

A flavorful rice dish cooked with lentils (dal) and a blend of spices, often ser...

RM 10 to 20

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