PenangTime.com: Food Guide
PASEMBUR
Also known as: Rojak Mamak, Indian Rojak
The Story
A Malaysian-Indian salad consisting of various fried items and shredded vegetables in a spicy-sweet sauce.
Flavor Profile
Sweet, spicy, and nutty sauce over a mix of fresh vegetables and savory fried fritters.
Key Ingredients
Cucumber, jicama, bean sprouts, fried fritters, tofu, hard-boiled egg, prawn fritters.
Did You Know?
The sauce is typically made from sweet potato, chili, and spices.
Average Price
RM 6 to 15
Per serving
WHERE TO FIND IT
Explore the best spots across Penang serving authentic Pasembur
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RESTAURANT GUIDE
48 amazing places to try Pasembur
Nasir Pasembor Edgecumbee Persiaran Gurney
Address: Gurney Dr, 10250 George Town, Penang
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Gerai Pasembor MakLang Kiah
Address: KPL, Merbau Kudung, 13800 Butterworth, Pulau Pinang
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Pasumbor Alma
Address: 64, Lorong Nirwana 10, Taman Nirwana, 14000 Bukit Mertajam, Pulau Pinang
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