PenangTime.com: Food Guide
Also known as: Orh Kueh, Wu Tau Gao
Steamed savory cake made from yam pieces and rice flour batter, topped with fried shallots and chili.
Soft, powdery texture with savory umami flavors from the dried shrimp and yam.
Yam (taro), rice flour, dried shrimp, shallots, five-spice powder, chili sauce, spring onions.
Commonly eaten as breakfast or a tea-time snack in Chinese communities.
RM 3.50 - 6.00
Per serving
Explore the best spots across Penang serving authentic Yam Cake
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1 amazing places to try Yam Cake
Address: Mount Erskine Market, Jalan Mount Erskine, Georgetown, 10470 Tanjung Tokong, Penang
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