PenangTime.com: Food Guide
Also known as: Laksa Lemak
Noodles served in a rich, spicy coconut milk-based curry broth.
Creamy (lemak), spicy, and savory. Less sour than Asam Laksa, more akin to Curry Mee but with distinct Nyonya spices.
Noodles (bee hoon/yellow mee), coconut milk, curry paste (turmeric, galangal, lemongrass, candlenut), prawns, cockles, tofu puffs, cucumber.
Melaka Nyonya Laksa is the most famous variation. The Lemak" refers to the richness of the coconut milk."
RM Oct-18
Per serving
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