PenangTime.com: Food Guide
MEE SUA KOR
Also known as: Mee Suah Kor, Starchy Vermicelli Soup
The Story
A thick, starchy soup with wheat vermicelli, popularly found in Klang and Penang.
Flavor Profile
Savory and sour (from vinegar) with a smooth, gooey texture similar to Shark Fin Soup.
Key Ingredients
Mee Sua (wheat vermicelli), starch (tapioca/corn), black vinegar, minced meat, dried mushrooms, crab stick/seafood.
Did You Know?
Comfort food. The addition of black vinegar is mandatory for the authentic taste profile.
Average Price
RM Sep-15
Per serving
WHERE TO FIND IT
Explore the best spots across Penang serving authentic Mee Sua Kor
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RESTAURANT GUIDE
1 amazing places to try Mee Sua Kor
