Duck Egg Char Koay Teow
Restaurant

Duck Egg Char Koay Teow

(4.3)
Address: Restaurant EIGHTY SIX, 2741, Jln Kulim, 14000 Bukit Mertajam, Penang, Malaysia
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About Duck Egg Char Koay Teow

Duck Egg Char Koay Teow refers to a specific type of hawker stall that specializes in Char Koay Teow, a popular stir-fried noodle dish, made using duck eggs instead of chicken eggs.

The use of duck eggs gives the dish a richer, creamier texture and a more intense flavor, which is the stall's main selling point. It is a destination for foodies looking to try a specific and highly-regarded variation of this iconic Penang street food.

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Contact Information

Address

Address: Restaurant EIGHTY SIX, 2741, Jln Kulim, 14000 Bukit Mertajam, Penang, Malaysia

Categories

Restaurant

Located In

Eighty Six Restaurant 86饮食中心

Opening Days & Hours

Mon
6 PM to 11:30 PM
Tue
6 PM to 11:30 PM
Wed
Closed
Thu
6 PM to 11:30 PM
Fri
6 PM to 11:30 PM
Sat
6 PM to 11:30 PM
Sun
6 PM to 11:30 PM

Popular Times

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Disclaimer: Information Accuracy

While we strive to provide accurate and up-to-date details and operating hours, please note that this information is subject to change without notice.

We strongly recommend contacting the respective establishments directly to verify their current business details, including opening days, hours, and any specific services, before making plans or visiting.

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