PenangTime.com: Food Guide
THOSAI
Also known as: Dosa, Tosai
The Story
A savory crepe made from a fermented batter of rice and black gram (lentils), cooked on a griddle.
Flavor Profile
Tangy (from fermentation), savory, crispy on the edges and soft/spongy in the middle.
Key Ingredients
Rice, urad dal (black gram), fenugreek seeds, salt, water.
Did You Know?
A staple breakfast at Mamak stalls, served with coconut chutney and dal or curry.
Average Price
RM 2.50 - 5.00
Per serving
WHERE TO FIND IT
Explore the best spots across Penang serving authentic Thosai
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RESTAURANT GUIDE
6 amazing places to try Thosai
Apom Tosai Kampung Rawa
Address: 114-F, Jalan Sungai Pinang, Kampung Rawa, 10150 George Town, Pulau Pinang
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SURIYAN'S RESTAURANT
Address: 27, Chulia St, Georgetown, 10200 George Town, Penang, Malaysia
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Restoran Sri Suriya (Chai Leng Park) ஶ்ரீ சூரியா வாழை இலை உணவகம்
Address: 69, Jalan Gan Chai Leng, Taman Chai Leng, 13700 Perai, Pulau Pinang, Malaysia
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Sri Ananda Bahwan Restaurant • Tanjung Bungah
Address: 14, Jalan Tanjung Bungah, 11200 Tanjung Bungah, Pulau Pinang, Malaysia
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Anbu villas curry house
Address: Anbu villas curry house, 3a, Jln Angsana, Bandar Baru, 11500 Air Itam, Penang, Malaysia
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Restoran Sri Suriya (Taman Pelangi) ஶ்ரீ சூரியா வாழை இலை உணவகம்
Address: 1631, Jalan Perusahaan, Kawasan Perusahaan Perai, 13600 Perai, Pulau Pinang, Malaysia
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